The official site for UW-Green Bay News and Features
On Wednesday, April 17, 2019, the annual Research in the Rotunda was held in the Capitol Rotunda in Madison. Undergraduate researchers from across the state, together with their faculty advisors, shared their research findings...
The dietetic internship (DI) match results for December 2018 and May 2019 graduates are in, and UW-Green Bay students are once again far above the national average. The DI is the necessary next step...
UW-Green Bay alumna and service member, AnneMarie Reis ’17 (Human Biology), who activated in Kuwait and is determined to become a doctor in the military, recently won a “Best Warrior Competition.” See the video...
Seven members of the Green Bay Phoenix Nordic ski team were named to the 2019 National Collegiate All-Academic Ski Team: Jake Ajax (Business Administration) Emily Burger (Human Biology) Quinn Duffy (Communication) Shad Kraftson (Accounting,...
UW-Green Bay student Samantha Inman was honored with the Outstanding Dietetics Student Award by the Wisconsin Academy of Nutrition and Dietetics.
UW-Green Bay Dietetics students Stephanie Taddy, Kirsten White and Carolynn Claussen were featured at the 7th Annual CSA (Community Supported Agriculture) Expo on Saturday, Mar. 2, 2019 at Badger State Brewing. They prepared samples of...
On Friday afternoon (Feb. 15, 2019), the University is hosting the Helping Professions Open House, a collaborative program between five helping professions academic programs and admissions. Nursing, Social Work, Education, Psychology and Human Biology will be...
Echinacea is a popular supplement used to reduce the severity and/or duration of respiratory infections, including the common cold. Despite its popularity, the effects of Echinacea on the immune system remain poorly understood. Volunteers...
Volunteers are needed for a human biology study focusing on Echinacea and the immune system. Echinacea is a popular supplement used to reduce the severity and/or duration of respiratory infections, including the common cold. Despite...
“Kids are picky eaters, especially when it comes to school lunch. But for Sarah Tomasiewicz ’16 (Human Biology) it’s all in a day’s work. As a nutrition specialist in the D.C. Everest Area School...
