Tagged: Cultural Cuisine

Last day to purchase Cultural Cuisine tickets

Last day to purchase Cultural Cuisine tickets

Today, April 19, is the last day to purchase Cultural Cuisine tickets for the April 21 luncheon which will feature Prof. Gaurav Bansal’s favorite dishes from India, prepared by Aviands’ executive chef Cory Arndt....

Check out the Cultural Cuisine menu

Check out the Cultural Cuisine menu

The next Cultural Cuisine is from noon to 1 p.m. on April 21 and will feature an Indian menu. The speaker is Prof. Guarav Bansal. Tickets are on sale through noon on April 19....

Cultural Cuisine, Indian Luncheon

Cultural Cuisine, Indian Luncheon

Come and experience unique foods from India. The next Cultural Cuisine is from noon to 1 p.m. on Thursday, April 21. The cost of the lunch is $13.00 faculty and staff, $14.00 LIR members...

Seats added for Brazilian Luncheon

Seats added for Brazilian Luncheon

Just added because of popular demand, a few more seats for Friday’s Brazilian luncheon. Head down to University Ticketing and Information Center (UTIC) in the University Union to purchase those last remaining tickets.

Brazilian Luncheon is next Cultural Cuisine

Brazilian Luncheon is next Cultural Cuisine

Have some fun with your co-workers, friends, and students at the Brazilian Luncheon scheduled for Noon, February 19 in the Phoenix Room of the University Union.  The detailed menu is out, and it is...

Holiday Luncheon is Dec. 4

Holiday Luncheon is Dec. 4


Cory Arndt, A’viands executive chef, will respond to popular demand and repeat the menu from last year in offering the University Union’s Holiday Luncheon 2015, set for noon Friday, Dec. 4, in the Phoenix...