You can now enjoy authentic affogato, which is gelato and espresso combined, in De Pere’s Affogato Bar. The owner, Vince Nardi, is a graduate of Entrepreneurial Training Program and received assistance with the business’ financial projections and plan from UW-Green Bay’s Small Business Development Center counselor Dave Stauffacher. The gelato in Nardi’s Affogato bar is made with his family recipe and served with Italian espresso. Plus, Affogato Bar offers puppy-friendly gelato, too!
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9 Jan, 2020