It’s time to stock the shelves again! All four University of Wisconsin-Green Bay campuses have a need for food and personal items for members of the campus community. Please consider joining this semester’s challenge. Food and personal items will be collected through March 27, 2020. Donations will be weighed and a winning campus will be declared for the traveling trophy. Watch your email for details.
It’s time to stock the shelves once again. All four campuses have need for food and personal items for members of the campus community. Please consider joining in this semester’s challenge, “Feed the Phoenix.” Food and personal items will be collected through March 27, 2019. Watch this space and messages from campus leaders regarding donation bins. Donations will be weighed and a winner declared for the coveted traveling trophy (won by the Cofrin Library 7th and 8th floor team last semester). The Fall 2019 Campus Cupboard Challenge collected nearly 2,000 non-perishable food and personal care items. Can we reach 2,500 in Spring 2020?
Priority items needed include:
- Peanut Butter
- Jam /Jelly
- Cold/Hot Cereal
- Spaghetti Sauce
- Mac & Cheese
- Ramen Noodles
- Tooth Paste
- Bar Soap
- Cleaning Supplies
- Laundry Products
As you shop for your Thanksgiving meals, would you please donate a few items to the Campus Cupboard? There are many members of the campus community in need of staples and healthy food options. See more.
The UW-Green Bay Campus Cupboard and first-year student Jacob Kulis were featured in a story about the needs of college students and the growing food insecurity they may be facing. More via Stock the shelves: Living on Ramen is a common joke about college life, but many students face choices about books, rent or food | Appleton Post Crescent.
The fall 2019 Campus Cupboard Challenge winner is the seventh and eighth floor offices of the Provost, The Chancellor, University Marketing and Communication, Advancement, Business and Finance and Human Resources! They will display the traveling trophy prize until the next challenge in spring 2020.
The Campus Cupboard wishes to extend a huge thank you to all those involved. Nearly 2,000 non-perishable food and personal care items were jointly collected; the seventh and eighth floor offices collected 357 items.
The 2019 Green Bay Campus Cupboard Challenge, “A Chest of Treasures,” is currently underway. Participants are broken into teams based on their departments. The winning team will get to display the trophy until next year, as well as earn the right to host the next challenge. Non-perishable food items, personal care products and other beneficial items for students will be collected during the challenge. This flyer lists specific items the cupboard is in need of. Donation bins can be found all throughout campus. The challenge goes through Oct. 4, 2019. Questions or concerns can be directed to Teri Ternes at email@example.com.
The 2019 Campus Cupboard Challenge, “A Chest of Treasures,” will kick off on Monday, August 26 and run through Oct. 4, 2019. Non-perishable food items, personal care products, laundry products, cleaning supplies, and many more items will be collected, to fill the shelves for our students. If your area/department would like to participate, please contact Teri Ternes at firstname.lastname@example.org. The winning team will claim the traveling trophy until the next challenge. See the poster:
Students in Associate Lecturer Alexander Bozzo’s section of the Gateways to Phoenix Success (GPS) program, are collecting donations for the campus cupboard during the weeks of April 28 and May 5. Any donations will be appreciated, but the cupboard is particularly in need of tuna, toilet paper, peanut butter and any canned goods. If you wish to donate, please drop these items off at the listed locations below, or contact Emily Gerlikovski at email@example.com if you would rather have them picked up somewhere else on campus. If you have any questions, please contact Bozzo or Emily Gerlikovski. Look for the GPS students on these dates and locations:
-East B Table, April 30 and May 1, near UW Credit Union
-Rustic Range Table, April 29, May 2 and 3
-Cloud Commons Table, May 6 through May 9
The swap will be taking place on Thursday, March 14, 2019 from 8 a.m. to 4 p.m. in the Phoenix Rooms located in UW-Green Bay’s University Union. The swap provides free items (household, clothing, sports, books, media, kitchen, decor and small furniture) for students, employees and alumni. Items in clean and good condition may be donated in advance by contacting Stacie Christian Ph. D. at firstname.lastname@example.org, or by dropping off items in the Campus Cupboard and Closet donation room in Rose Hall 140. Volunteers are also needed to set up on March 13, from 8 a.m. to 2 p.m. in Phoenix Rooms A and C.
Inclusive Excellence and Pride announcements:
- The Inclusivity Health and Art Fair is on Wednesday, Mar. 6, 2019 from 10 a.m. to 4 p.m. Many vendors, giveaways, free massages, aromatherapy, chiropractors, martial arts demonstration and more! Something for everyone! Free and open to the public.
- The UW-Green Bay Clothing and Household Swap is on Thursday, Mar. 14, from 8 a.m. to 4 p.m. Employees, students and alumni are welcome. Come select books, clothing, toys, sporting goods, media, kitchen and decor. Donations of clean and working items can be brought to the Pride Center, or to RH 140 Campus Cupboard donation room. Want to volunteer to set up the Swap? Contact Stacie Christian at email@example.com.
- Did you know that over 3200 individuals have taken SAFE Ally training since 2013? Want to learn how to be a great LGBTQ+ ally? Register for the next SAFE Ally training on Wednesday, Mar. 27, 2019. Level 1 is from 10 a.m. to noon, and will be taught by two interns who will provide insights on transgender topics along with the SAFE Ally training, Level 2 will be taught by Stacie Christian from 1 p.m. to 3 p.m. Please RSVP at firstname.lastname@example.org.