Cultural Cuisine for ’10-11

Mark your calendar for the upcoming Cultural Cuisine Luncheons from noon to 1 p.m. the following days in the University Union’s Phoenix Room.

“If you enjoy unique foods from around the world, and fun company, you won’t want to miss them. Tickets go on sale, approximately five weeks in advance of the date of the event, at the University Ticketing and Information Center.  Watch for your invites, or more information in the LOG.  Hope to see you there.”

• Oct. 21 — Macedonia (Fazli, our executive chef, was born in this country)

• Dec. 10 — Annual Holiday Luncheon

• Feb. 17 — Germany

• April 22 — Japan

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