Also, acknowledgment of Sodexho

Warpinski also offers this: “Under the able leadership of Kevin Gilligan, general manager for Sodexo at UW-Green Bay, dining service will continue without interruption or change in service and quality through the term of their contract which will end on August 1, 2009. Kevin and his management team (Kelly Noel – catering, Fazli Ademi – executive chef, Jill Cascarano – retail services, Pam Koehler-Zastrow – marketing, Deb Samsa – office) plus all the fine service and kitchen support staff have worked hard to meet the many and diverse needs of the campus community. They will continue to provide uninterrupted service in the provision of daily dining services as well as catering planning needs for the summer and next year.”