Daily Archive: November 6, 2013
UW-Green Bay Prof. Ellen Rosewall is the author of the new textbook Arts Management: Uniting Arts and Audiences in the 21st Century, released this month by Oxford University Press, USA. The 352-page volume is...
Brooke Hauser, author of The New Kids: Big Dreams and Grave Journeys at a High School for Immigrant Teens, will speak at 8 p.m. Thursday (Nov. 7) in the Phoenix Room of the University...
The International Education Office has started a tradition of providing stuffed Phlash Phoenix toys to UW-Green Bay students traveling for study-abroad programs, to document their travels with photos. Student Heather Lindahl in Glasgow, Scotland...
Holiday Luncheon Tickets are now on sale at the University Ticketing and Information Center for only $13. Plan your end-of-year or holiday celebrations for the luncheon at noon Thursday, Dec. 5, in the Phoenix...
The Honor Society of Phi Kappa Phi — the nation’s oldest and most selective collegiate honor society for all academic disciplines — recently recognized the UW-Green Bay chapter of Phi Kappa Phi as a...
Political scientist Aaron Weinschenk, a first-year assistant professor in Public and Environmental Affairs, recently had a peer-reviewed journal article accepted for publication in State and Local Government Review, which is one of the premier...
Prof. Christine Style of Art and Design is on sabbatical and showing her work widely, judging by the following exhibitions that have selected her prints or woodcuts for inclusion. The shows are: • “Total...
The Fall Senior Resource Fair and Reception will take place next Wednesday (Nov. 13) from 3:30 to 5:30 p.m. in the Phoenix Room of the University Union. Students participating in December Commencement can register...
The students of the UW-Green Bay Campus Chapter of Habitat for Humanity are busy planning their winter build trip. In January, three dozen students will head to Raleigh, N.C., to build homes with the...
Mike Stearney, dean of Enrollment Services, will again be accompanying the students on the weeklong January trip. As camp cook, he says he is “hoping to prepare more than Raman noodles for the group…...