Tag: SLO Food Alliance

Author of ‘Dorito Effect’ leads World Food Day discussion at UW-Green Bay

The University of Wisconsin-Green Bay is celebrating World Food Day by hosting an event on October 22 that highlights whole food choices and local farmers in the Green Bay area. All events scheduled throughout the day will take place in the Phoenix Rooms in the University Union on campus, 2420 Nicolet Drive. The keynote speaker […]

A healthy potluck, but first, some ice cream

We here at the Log have been asked to promote the following food-related events: • 3rd Annual Healthy Potluck — Bring your favorite healthy dish to pass and your recipe to share. Tableware and water will be provided. Click to see more pictures from last year’s event. Sponsored by the Wellness Committee and SLO Food […]

More healthy choices: SLO invites you to ‘Pick Your Own,’ today

Another “pick your own” produce sale is scheduled at the SLO Food Alliance campus garden for Wednesday, July 29, from 11 a.m.-2 p.m., outdoors adjacent to the University Union. Come to the plaza and bring your friends. Students will be on hand to show you around and assist. Please bring your own bag(s) and a […]

Cold spring shouldn’t deter productive produce sales

SLO students started planting in the greenhouse just last week — a little later than last year — but summer produce stand patrons can look forward to the same high-quality, fresh-picked produce as years previous. Look for assorted greens, radishes and peas in the early summer; strawberries, beans, beets and fresh herbs midseason; and lots of […]

National Food Day: Meals, talk by Chives owner on Seven Loaves

UW-Green Bay will host a presentation by a well-known local chef and anti-hunger activist to cap its observance of National Food Day on Thursday, Oct. 24. Chef J.R. Schoenfeld, owner of Chives restaurant in Suamico and founder of the Seven Loaves Project to feed the hungry in Rwanda and beyond, will deliver a keynote address […]

More garden greens for sale on Monday

Here’s a quick reminder that the SLO Food Alliance will have produce sales on Mondays, noon until 1 p.m. in the Union, across from the Information Desk, until the end of the garden season. There is still lots of good produce available: fall greens, Bok Choy, kale, tomatoes, peppers, green beans and lots of fresh herbs […]