Veggie Sale this week
Available at the Veggie Sale on the Green Bay Campus this week: Italian Basil-$3/bag Try this lovely Eleonora and Large Italian Leaf basil combo. This is a great option if you are looking to get into pesto...
Available at the Veggie Sale on the Green Bay Campus this week: Italian Basil-$3/bag Try this lovely Eleonora and Large Italian Leaf basil combo. This is a great option if you are looking to get into pesto...
Thank you to all who have been supporting the Green Bay Campus hoop house and outdoor gardens. The produce is locally grown, picked the morning of, pesticide free, and all proceeds go directly towards supporting UW-Green Bay community gardens! Here’s what is...
Available this week at the weekly Veggie Sale on the Green Bay campus: Spinach-$4/bag Enjoy some large leaved spinach! This beautiful green spinach is an extremely nutrient-rich vegetable. It packs high amounts of carotenoids, vitamin C, vitamin K, folic...
Available this week at the Veggie Sale Spinach-$4/bag Enjoy some large leaved spinach! This beautiful green spinach is an extremely nutrient-rich vegetable. It packs high amounts of carotenoids, vitamin C, vitamin K, folic acid,...
It’s mixed greens and chives this week at the weekly Veggie Sale. Here’s more from Libby Mixed Greens-$4/bag This week we have a lovely mix of organic salad greens that have a dynamic range...
Available on the Green Bay Campus this week, mixed greens – $4/bag. “This week we have a lovely mix of organic salad greens that have a dynamic range of leaf shapes and colors. An...
WFRV covered the annual Heirloom Vegetable Plant Sale that was held on Saturday, May 11, 2019. Hosted by Natural and Applied Sciences, the funds from the sale go towards helping the students in the...
Want fresh veggies? Email Libby Schmit, schmem01@uwgb.edu to get on the distribution list and to place an order. Supplies are limited. On sale this week, microgreens, also known as micro herbs or vegetable confetti,...
UW-Green Bay faculty and staff have an opportunity to shop at the heirloom veggie pre-sale from noon to 5 p.m. on Friday, May 10, 2019. If possible, bring containers to carry your plants. More...
Hosted by the Cofrin Center for Biodiversity, the UW-Green Bay NAS Heirloom Plant Sale will take place on Saturday, May 11, 2019 from 9 a.m. to 3 p.m. in the Laboratory Sciences greenhouse. This annual...