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Meghan, a UW-Green Bay graduate student is passionate about helping people through the Women, Infants, and Children (WIC) Program. While working there as a Dietetic Technician, she realized that she wanted to rise higher...
Listen closely. There’s a distinct buzz near the gardens at the Boys & Girls Club’s westside clubhouse on South Oneida St., Green Bay. And it’s not the pollinators. It’s the kids. From a quiet...
UW-Green Bay Master of Science in Nutrition & Integrated Health graduate students look to transform nutrition and health science. Is intermittent fasting for me? Is it best to eliminate carbohydrates or fats? How does...
MS Nutrition & Integrated Health is working in partnership with leading experts to make available a speaker series that deepens your experiential knowledge of nutrition and integrated health to promote holistic well-being. Join nutrition entrepreneur...
“Fast Foods” to Make Food Prep Easy for Delicious, Nutritious Meals Friday, March 24, 2023 10-11 a.m. Virtual In this free culinary-nutrition session, Registered Dietitian Nutritionist Chef Michele Redmond will share ways to help...
(WFRV) – It’s got fresh veggies and is a one-pan meal you can easily have for breakfast, lunch, or dinner. We have a frittata recipe from our dietetic interns at UW-Green Bay. Watch the...
Don’t miss the next session in the Holistic Well-Being Speaker Series from UW-Green Bay’s Nutrition and Integrated Health program – an in-person and interactive session in the STEM Center Foyer on Friday, October 14, from 10-11:15...
Join Nutrition and Integrated Health for a dynamic one-hour session on Friday, September 23, 10-11:15 a.m., “When Weight Holds Too Much Weight: Exploring the True Influencers of Health.” Clinicians will takeaway specific tools they...
In case you missed it, UW-Green Bay has launched a Master of Science in Nutrition & Integrated Health program beginning this fall! The Master of Science Track route is for those interested in continuing...
