The Friday night fish fry—a staple of Northeast Wisconsin—is in trouble, with most of the fish on your Friday plate, imported. The Farmory, in partnership with UW-Green Bay’s College of Science, Engineering and Technology, is on a mission to change the tide, be creating a perch hatchery right here, in Northeast Wisconsin. Read more and see how you can help.
Save the Friday fish fry! says UW-Green Bay partner, The Farmory
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