Day: March 4, 2021

  • Data Science for Children: 10 Fun Tips to Get Started | Create & Learn

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    Lecturer Lauren Mauel (Education) has 10 fun tips to get children started in Data Science. “Data science for children can be intriguing, game-based, and fun! In our ever-changing world, data science is all around us. We can use data to predict trends in clothing, dining, or the weather.Since data is all about patterns, it is…

  • Board of Regents recognizes UW-Green Bay for first-generation success

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    The Board of Regents recognized UW-Green Bay today. You can see the entire summary, and read the recognition here: “UW-Green Bay’s receipt of the First Generation Forward designation from the Center for First-Generation Student Success, which recognizes higher education institutions that have demonstrated commitment to improving the experiences and advancing outcomes of first-generation college students. Thirty-four…

  • March’s Inclusive Reads and Conversations W/ UWGB Libraries

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    Mark your calendar! March’s Inclusive Reads and Conversations with UWGB Libraries program will take place virtually via Microsoft Teams on Wednesday, March 31st from 12:15pm to 1:00pm. If you are interested in attending, register here and receive an Outlook calendar invitation for the event with a link to the meeting. If you are interested but can’t attend the session, you can still…

  • Campus Master Plan update

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    The Campus Master Plan has gone through the initial focus group interviews with campus and community users. During the architect’s time spent assessing the information, it has been determined by the members of the core design team that we need to complete a campus space utilization study of all academic spaces before continuing to develop…

  • Rise and Fall of the Human Capital Myth w/ Prof. Shelton

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    The Rise and Fall of the Human Capital Myth with Professor Jon Shelton (Democracy & Justice Studies) is part of the No Reservations CAHSS speakers series. This talk will explain our current political divisions by examining how Americans’ conception of opportunity has changed over time. This event is streaming Live on March 23, 2021, at…

  • UW-Green Bay featured as partner in Ducks Unlimited video

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    Ducks Unlimited has a focus on Green Bay and UW-Green Bay as a partner. Lower Green Bay is a hub of conservation activity. Coastal wetland projects ring the big water, but a partnership is also working to improve conditions on the bay itself. Wild rice is a historic food source for waterfowl, and Ducks Unlimited…

  • UW-Green Bay Receives First-Gen Forward Designation

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    The First-gen Forward Designation recognizes institutions of higher education that have demonstrated a commitment to improving experiences and advancing outcomes of first-generation college students. At UW-Green Bay, 34.2% (2,356) undergraduate students and 11.2% (51) graduate students are recognized as first-generation students—the first in their families to pursue a college degree. Source: UW-Green Bay Receives First-Gen…

  • Please participate in survey of inventory of boards, committees and workgroups

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    The Chancellor’s Office and University Advancement are looking to create a comprehensive list of EXTERNAL boards that our UW-Green Bay faculty and staff currently serve on. The purpose of the list is twofold: 1) to explore connections to organizations we want to better support as a University and 2) to discover potential opportunities for additional…

  • Faculty note: Prof. Chandna among experts on current job market trends with a focus on sustainability

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    UW-Green Bay’s Associate Professor Vallari Chandna (Marketing and Management) was among those interviewed and was asked to comment on graduates interested in sustainability jobs. Among other things she also mentions, “for all job seekers, certifications are an important way to indicate your interests and show your desire and propensity to “upskill.” Additionally, sustainability graduates’ experience…

  • Celebrity chef Alton Brown is coming back to Weidner Center to whip up some ‘Beyond the Eats’ fun

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    Food Network star, celebrity chef and food scientist Alton Brown is hitting the road this fall with his “Alton Brown Live: Beyond the Eats” tour and will be whipping up some fun at the Weidner Center at 7:30 p.m. Oct. 14. Green Bay is the second stop on a 24-city tour that also includes a visit to…