This week at the Garden Café

Tuesday, Sept. 9
Entrée:  Mexican Tuesday
Feature:  Homemade Chips with Pico De Gallo
Soups:  Cheese Soup (Vegetarian), Turkey & Rice

Wednesday, Sept. 10
Entrée:    Eggplant Parmesan
Soups:     Zucchini & Basil (Vegetarian), Chicken Dumpling

Thursday, Sept. 11
Entrée:    Roasted Apple & Gouda Stuffed Pork Loin with Wild Rice
Soups:     Tomato Lentil (Vegetarian), Beef Noodle

Friday, Sept. 12
Entrée:    Lasagna with Breadstick
Soups:     Creamy Mushroom (Vegetarian), Minestrone