This week at the Garden Café
Tuesday, March 3
Entrée: Mexican Tuesday
Soups: Greek Lentil (Vegetarian), Hearty Chipotle Chicken
Wednesday, March 4
Entrée: Crab Cakes with Red Pepper & Chive Aioli served on Greens
Soups: Tomato Soup (Vegetarian), Baked Potato
Thursday, March 5
Entrée: Red Curry Chicken Kebabs with Wild Rice
Soups: Broccoli & Cheese (Vegetarian), Chicken Noodle
Friday, March 6
Entrée: Cajun Grilled Catfish $4.09
Soups: Black Bean (Vegetarian), Clam Chowder