This week at the Garden Café

Tuesday, March 3
Entrée:    Mexican Tuesday
Soups:     Greek Lentil (Vegetarian), Hearty Chipotle Chicken

Wednesday, March 4
Entrée:    Crab Cakes with Red Pepper & Chive Aioli served on Greens
Soups:     Tomato Soup (Vegetarian), Baked Potato

Thursday, March 5
Entrée:    Red Curry Chicken Kebabs with Wild Rice
Soups:     Broccoli & Cheese (Vegetarian), Chicken Noodle

Friday, March 6
Entrée:    Cajun Grilled Catfish $4.09
Soups:     Black Bean (Vegetarian), Clam Chowder