‘Ag’s next wave’ featured in Insight

“The next frontier in agriculture isn’t in a farm field; it’s in water,” writes Sharon Verbeten for Insight. “Whether it’s hydroponics or aquaponics, a growing number of businesses are trying out this new way of producing food, whether it’s to provide people with more locally sourced food, cultivate food more sustainably or offer an answer to helping feed the world’s growing population.” See more about Ag’s next wave.