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Last call: tickets for April 25 Vietnamese cuisine

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We’re told tickets are going fast (at the University Ticketing and Information Center) for next Thursday’s Cultural Cuisine Luncheon at the Union, featuring Vietnam and guest presenter Hung Nguyen. The deadline to purchase is Monday (April 22), three days before the luncheon. The menu includes Pho Bo, Grilled Five Spice Chicken, Fried Rice, Carrot Salad, Rice Pudding and coffee and water. Check all the specifics in the menu items.
 

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